Experience the irresistible flavours of braised chicken cooked to perfection on the BBQ. This BBQ chicken recipe combines succulent chicken thighs with the zesty freshness of lemon, the earthy aroma of thyme, and the sweet crunch of bell peppers. Whether you're hosting a summer cookout or simply craving a delicious dinner, this barbecue chicken recipe is sure to impress with its smoky and savory goodness.
Ingredients for BBQ braised chicken
- 4 chicken thighs
- 2 tablespoons olive oil
- 1 large onion, sliced
- 1 lemon, sliced
- 2 bell peppers, sliced
- 4 cloves garlic, minced
- 1 tablespoon tomato paste
- 1 cup chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Preheat your BBQ grill to medium-high heat.
Heat the olive oil in a large cast iron casserole over the BBQ. Add the chicken thighs, skin-side down, and sear until golden brown, about 4-5 minutes per side. Remove the chicken from the casserole and set aside.
In the same casserole, add the sliced onion, bell peppers, and minced garlic. Sauté until the vegetables are softened and fragrant, about 5 minutes.
Stir in the tomato paste, chicken broth, lemon slices, dried thyme, and smoked paprika. Season with salt and pepper. Bring the mixture to a simmer.
Return the seared chicken thighs to the casserole, nestling them into the vegetable mixture. Cover the casserole with a lid or aluminum foil and close the BBQ lid. Let the chicken braise on the BBQ for 30-40 minutes, or until the chicken is tender and cooked through.
Remove the casserole from the BBQ. Garnish the braised chicken with fresh parsley. Serve hot with your favourite side dishes like grilled vegetables, rice, or a fresh salad.
Tips for the best BBQ braised chicken
- Use a cast iron casserole: a cast iron casserole retains heat well and is perfect for braising on the BBQ.
- Control the heat: maintain a consistent medium-high heat on your BBQ to ensure even cooking and prevent burning.
- Fresh ingredients: use fresh lemon, garlic, and herbs to enhance the flavour of the dish.
- Rest the chicken: let the chicken rest for a few minutes before serving to allow the juices to redistribute.
This BBQ braised chicken recipe is a delightful combination of tender chicken, vibrant vegetables, and a hint of smoky flavour from the grill. Perfect for any BBQ gathering or a cozy family dinner, this dish will surely become a favourite. Try it today and elevate your barbecue chicken recipe to a whole new level of deliciousness!
