This savoury breakfast recipe is a tasty and simple way to start your day! Full of flavour with the combination of eggs, feta, olives, and sun-dried tomatoes, this dish is a perfect start to your morning.
Ingredients for savoury breakfast recipe
- 1 tablespoon butter
- 4-5 eggs
- 100 g sun-dried tomatoes
- 150 g diced olives
- 150 g diced feta
- Pinch of salt and pepper
Step-by-step preparation
Step 1. Melt the butter
Melt the butter in a carbon steel frying pan over low heat.
Step 2. Cook the eggs
Boil the eggs for 10 minutes.
Step 3. Slice the eggs
Slice the hard-boiled eggs in half and place them cut-side down in the pan.
Step 4. Add the tomatoes and olives
Slice the sun-dried tomatoes thinly and dice the olives. Add them on top of the eggs in the pan.
Step 5. Add the feta and seasoning
Sprinkle the diced feta over the eggs and season with salt and pepper.
Step 6. Place the pan in the oven or grill
Place the pan in a preheated oven or grill on indirect heat (120°C) and let the dish bake for 8 minutes to finish it off.
Enjoy your meal!
